Caviar Osetra - Ágatha Ruiz de la Prada
Caviar Osetra - Ágatha Ruiz de la Prada - Image 2

Caviar Osetra – Ágatha Ruiz de la Prada

Unit price 2.360 € / kg
“For me, design and gastronomy go hand in hand, they share the power to transform emotions, and this collaboration proves it. Caviar is synonymous with the ultimate luxury, and there’s nothing I’m more excited about than being part of it. “, Agatha Ruiz de la Prada, who has brought her unmistakable stamp to this union.

Envío gratuito para pedidos por encima de 600 €

  • Envasado bajo pedido
  • Transporte especial en caja isoterma con temperatura controlada
  • Pago seguro

Description

Genus and species:
Acipenser Gueldenstaedtii.
Type
Malossol granulated fresh caviar.
Origin
Caspian and Black, Volga and Danube.
Color
Brown to brown with amber tones
Roe diameter
2.4 to 2.9 mm, with a predominance of 2.4 to 2.6 mm eggs.
Tasting
Firm membrane, reminiscent of nuts, almonds and dried fruits, with hints of smoked herring; round, smooth but solid flavor, very elegant and also very expansive on the palate, throat and nose. As the Selection variant contains a lesser degree of salt due to the size of the grain, it offers a taste closer to freshly extracted, unripe osetra than unselected osetra. However, both are excellent choices.
Conservation
Always between 0 and 4 degrees Celsius. After opening, consume.
Service
Consume with mother-of-pearl spoons and, if possible, a cooler. Never use metal for serving or consumption, except for the can itself.
Allergens
Product derived from fish.

Additional information

Weight N/A
Weight

100 g, 50 g

You may also like…

Related products

Shopping Cart